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At Hylton's Restaurant in Parsons Street, Banbury, we pride ourselves on offering our customers fine modern English cuisine, served to you in a relaxing atmosphere

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"A little gem of a restaurant where the very best in seasonal food is served with sublime excellence."

Sandra Frazer,
Oxfordshire Life

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Come and experience for yourself the award winning cooking of Hylton Bradley. whether choosing our five course tasting menu or selecting from the table d'Hôte or a la carte menus, you will find perfectly constructed dishes giving exceptional value for money.

Situated in the heart of Banbury, Hyltons is ideal for business lunches and lunch dates alike and with ample parking close at hand, the perfect destination for dinner.

To reserve a table call: 01295 270777


 

 

 

 

Today's Table D'ote Lunch Menu

Cream of Broccoli and Blue Cheese Soup

with crisp croutons and chives

Mille Feuille of Greenland Cocktail Prawns and Avocado

bound in a shallot and chive mayonnaise complimented with a curry oil

Smooth Chicken Liver Parfait

served with red onion marmalade dressed with a classic vinaigrette

Smoked Duck and Grilled Spring Onion Salad

served on oriental noodles with a sweet soy dressing



Pan Fried Rump Steak of English Beef

presented on a rosti potato with a classic black pepper corn cream

Poached Escalope of Scottish Salmon

served on sautéed leeks, complimented with a tomato and basil cream sauce

Slow Roasted Leg of Gressingham Duck

accompanied with a tarragon red wine sauce

Sautéed Sweet Peppers and Mushroom Stroganoff

served with Thai saffron rice and mixed herbs



Milk Chocolate Mousse

served with exotic fruit salad and vanilla ice cream

Lemon Tart

presented with citrus fruit and sorbet

A Selection of English Cheeses

served with bread, grapes and celery

Coffee

Espresso, Cappuccino, Cafe Latte and Fudge £2.50


Monday - Friday

12.00pm - 1.45pm

2 Course £8.95
3 Course £11.95